Author name: Meskaoui

Meskaoui is the founder and editor of The House of Meski. His work explores honey, food culture, hospitality, travel, heritage and the traditions that connect people across regions and generations. Through field experience, relationships with beekeepers and personal journeys across the Arab world, he approaches each subject through research, observation and lived experience.

Jujube Tree, Sidr Tree & Ziziphus: What’s the Difference?

Meskaoui / 2 June 2024

The words jujube, Sidr and Ziziphus are often used as though they describe the same tree. They do not. This […]

Raw Honey vs Regular Honey: What Actually Changes After the Hive?

Meskaoui / 1 June 2024

The difference between raw honey and regular honey is often explained badly. Raw honey is sometimes presented as completely natural